Sourdough bread is an old favorite that has recently risen in popularity. Many people consider it to be tastier and healthier than conventional bread. Some even say that it’s easier to digest and less likely to spike your blood sugar.
Since 3,000 BC
Our sourdough goods are baked fresh every day
Sourdough bread contains higher levels of folate and antioxidants than other breads. Also, its lower phytate levels allow your body to absorb the nutrients it contains more easily.
We bake all our sourdough goods in batches of six per day. Therefore, you need to book your sourdough goods at least one day in advance, from 5AM to 1PM (Sunday to Friday), so that it can be collected at 23 Atlantic Drive, Bluewater Estate, Kommetjie the following day.