Sourdough Hot Cross Buns (Batch of Six)


Our sourdough hot cross bun are incredibly fluffy, perfectly spiced, not too sweet, and enjoyed by all – especially the kids.



  • Sourdough hot cross buns are made with a sourdough starter, which is a fermented mix of flour and natural yeasts that help the hot cross buns rise.

  • It is more digestible than regular hot cross buns because the fermentation process breaks down gluten that can cause bloating and other digestive problems.

  • The lactic acid in sourdough hot cross buns helps your body to absorb more of the nutrients than you would from regular hot cross buns.

Order in Advance

Please note that we only bake six batches of each sourdough product per day, to make sure that they are as fresh as possible.

I will confirm via WhatsApp, SMS or email when the next slot becomes available, and how many batches there are left.

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